Dinner - Diamond
Four Courses | $86 per guest
Inclusive Appetizers
-
Mitchell’s Bruschetta
-
Vegetable Crudité
-
Plus choice of Bacon-wrapped BBQ Shrimp or Shrimp Cocktail
Starter Course
(please choose up to four)-
New England Clam Chowder
-
Maine Lobster Bisque
-
Mitchell’s House Salad
dates, pine nuts, poppy-seed vinaigrette
-
Classic Caesar Salad
romaine, parmesan, garlic croutons
-
Titanic Wedge of Iceberg
bacon, tomato, egg, blue cheese dressing
Entrée Selections
-
Shanghai Sea Bass + Shrimp
seared, ponzu, ginger, spinach, sticky rice
-
Ginger Crusted Salmon
citrus butter, sticky rice, fresh vegetables
-
Filet Mignon + Shrimp Scampi
8oz filet mignon, jumbo shrimp scampi, mashed potatoes, asparagus
-
Crispy Chicken Milano
white wine garlic sauce, tomato-basil relish, seasonal vegetables, mashed potatoes
-
New York Strip + Shrimp
char-grilled, mashed potatoes, asparagus
-
Seafood Americana
sea scallops, cajun shrimp, spinach, mushrooms, shellfish cream sauce over roasted potatoes
-
Shrimp + Crab Tortellini
zucchini, mushrooms, peas, basil, tomatoes, white wine garlic sauce
Dessert Selections
-
Key Lime Pie
-
New York Style Cheesecake
-
Crème Brûlée
Prices do not include banquet fee, applicable sales tax or suggested gratuity.